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Signature whiskey, rum, and gin
Spirits tell the story of the lands, climates, and hands that have crafted them for generations. In this section, we explore whiskies from Scotland and beyond, rums from the Caribbean islands and beyond, and gins that reinvent botanical tradition. Reviews, previews of new releases, and insights into distilleries and master distillers, for those who truly want to know what's in a glass before choosing it.
Il panorama degli spirits premium in Italia si arricchisce di un nuovo ed affascinante capitolo. Pegasus Vodka, l’innovativo distillato francese biologico nato nel cuore della Borgogna, ha fatto il suo debutto ufficiale sul mercato italiano grazie alla partnership...
To fully understand the nature of Hampden Fresh, the latest creation from Hampden Estate and distributed by Velier, we need to step back and enter the beating heart of the distillery. In everyday parlance at the Trelawny Estate, the word "fresh"...
Fifteen years after the launch of the iconic Enigma line, Ron Matusalem expands its ultra-premium range with a completely new and captivating look: Enigma French Oak. The historic maison, founded in Santiago de Cuba in 1872 and now owned by...
The revolution of conscious moderation and quality drinking is taking a decisive step forward in the Italian spirits scene. Compagnia dei Caraibi has announced the official launch in Italy of Martin Miller's ZerØ, the first fully...
Nel firmamento dei grandi distillati d'autore, la maturazione in botte non è un semplice passaggio tecnico: è una sommessa e profonda conversazione tra l'opera dell'uomo, l'alchimia del legno e lo scorrere inesorabile del tempo. È proprio su questo perfetto equilibrio...
The world of Cognac is experiencing a moment of extraordinary stylistic evolution, rediscovering its territorial roots with a fresh and contemporary sensibility. In this context of rebirth, the historic producer Maison Delamain, distributed in Italy by Sagna...
It was 1996 when Alexandre Gabriel, the eclectic owner, master blender, and founder of Maison Ferrand, conceived an idea that at the time sounded almost heretical: to distill a craft gin in France, combining the centuries-old tradition of Charentais stills linked to...
Millenary tradition, koji fermentation, and contemporary high-end mixology: from September 15th to 18th, Rome, Milan, and Turin will host three chapters dedicated to shochu culture with international bar industry virtuoso Mario La Pietra. There's a buzz...
Taking place from September 21st to 27th, 2026, Negroni Week celebrates the world's most famous Italian cocktail. For the occasion, No.3 London Dry Gin has created three signature recipes that showcase the perfect balance of juniper, citrus, and spices. The Negroni is, by definition,...
Italy's oldest distillery is preparing to take center stage at one of the most anticipated events on the international beverage scene. Distilleria Nardini returns to the capital for the Roma Bar Show 2026, scheduled for Monday the 14th and Tuesday the 15th...
An unprecedented balance, blending the Islay distillery's renowned peaty strength with a silky, enveloping texture. Ardbeg Trudernish 15 YO officially and permanently joins the Maison's core range, marking a fundamental turning point...
On September 14 and 15, 2026, Rome's La Nuvola Congress Center will host the seventh edition of the Roma Bar Show, the leading international event for the beverage industry and mixology culture. Among the highlights of the Roman event...